Our Products

We raise sheep, lamb, pigs, chickens, turkeys, ducks, quail and occasionally a steer or two on our little farm. We raise most of our animals for meat, as well as eggs, and we breed show animals for my daughter's 4H projects. We use sustainable agriculture practices to help take care our little slice of earth. 

Click through the menu to learn more about what we raise, how we raise it and how you can purchase products from the farm.

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Organic Eggs
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Products and Pricing

Click through for more details, basic pricing listed below

Lamb

Grass Fed

Whole/Half - $6lb

Chops - $16/lb

Leg - $14/lb

Shoulder - $14/lb

Steaks - $14/lb

Ribs - $12/lb

Shanks - $12/lb

Ground - $10/lb

Stew - $10/lb

Pork

Pastured

Whole/Half - $5/lb

Chops - $14/lb

Loin Roat - $13/lb

Sirloin - $12/lb

Ribs - $11/lb

Roasts - $10lb

Bacon - $10/lb

Sausage - $9/lb

Stew - $8/lb

Ground - $8/lb

Poultry

Pastured, Free Range

 

Eggs

Chicken Eggs - $5/dz

Duck Eggs - $7/dz

Quail Eggs - $3/dz

Whole Birds

Chicken - $5/lb

Turkey - $5/lb

Duck - $7/lb

Quail - $7/each

Beef

Grass Fed

Quarter - $7/lb

Filet - $20/lb

Premium Steaks - $18/lb

Other Steaks - $16/lb

Roasts - $14/lb

Brisket - $12/lb

Ribs - $12/lb

Ground - $10/lb

Stew - $10/lb