Assisted Birth
Sometimes I just need to go in and help. There is likely a statistical probability that some of the times I have gone in have not been...
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Kristin Ramey
Nov 25, 20223 min read
Introducing...
Yeah, it's a real parade of critters around here. I wanted to take a moment to introduce the two newest additions to the cast of...
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Kristin Ramey
Aug 27, 20223 min read
Sheepy Data
I love my sheepies. Almost as much as I love sheepies, I love SPREADSHEETS. I have 15 years of data about my sheep flock. Which moms are...
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Kristin Ramey
Aug 22, 20221 min read
Turkeys are coming...
People have been asking!! Turkey reservations for Thanksgiving ARE coming! The reservation site is going to launch August 28. You won't...
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Kristin Ramey
Aug 17, 20225 min read
A Tale of Two Steers
OK, I'll be mentioning a total of 4 steers, but really focusing on the two I just took to market, Tweedle Dum and Big Red. So let me back...
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Kristin Ramey
Jun 12, 20225 min read
Hygge
OK, so folks ask when the farm is open to stop by and purchase stuff. Boy, I wish I had an easy answer for that. The short version of the...
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Kristin Ramey
Apr 7, 20222 min read
Coq au Vin
Ingredients 4 cups red wine 1 large yellow onion, halved and thinly sliced lengthwise 1 bouquet garni (12 sprigs thyme, 5 sprigs parsley,...
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Kristin Ramey
Apr 7, 20222 min read
Shepherd's Pie
Ingredients 2 tbsp. olive oil 1 1⁄2 lb. trimmed lamb shoulder, cut into 1/4″ cubes 2 ribs celery, finely chopped 2 cloves garlic, finely...
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Kristin Ramey
Apr 7, 20222 min read
Moussaka
Ingredients 2 cups plus 3 tbsp. extra-virgin olive oil 6 bay leaves 2 sticks cinnamon 1 large yellow onion, finely chopped 2 lb. ground...
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Kristin Ramey
Apr 7, 20222 min read
General Tso's Chicken
Ingredients 1½ lb. boneless, skinless chicken thighs, cut into 2-inch pieces ⅓ cup plus 1 Tbsp. cornstarch, divided 1 large egg, lightly...
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Kristin Ramey
Apr 7, 20222 min read
Sauerbraten
Ingredients 1 (5-lb.) beef eye of round 2 cups red wine 1 1⁄2 cups red wine vinegar 3 large onions, thinly sliced 1 large carrot, thinly...
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Kristin Ramey
Apr 7, 20221 min read
Braised Lamb Shanks
Ingredients 6 lamb foreshanks, trimmed Kosher salt and freshly ground black pepper, to taste 3⁄4 olive oil 2 ribs celery, roughly chopped...
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Kristin Ramey
Jan 31, 20226 min read
Lambs and Bottle Babies
Sigh. So, if you raise lambs, you are likely going to end up with bottle babies. Sometimes things happen. Sometimes lambs are literally...
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Kristin Ramey
Jan 27, 20223 min read
And we have a winner...
So, lambing season has just started for us here. We started on a not-so-great note. I mean, lambs were born, all are healthy and OK, so...
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Kristin Ramey
Jan 27, 20227 min read
What Farming Really Looks like
So, of course, I fill our website, Facebook and Instagram with cute pictures of lambs and silly pictures of ducks and piggies and such. ...
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Kristin Ramey
Jan 27, 20224 min read
I Love Making Food
That's really the gist of it. That's why I get a little crazy this time of year with canning. My kitchen is a disaster, but my pantry is...
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Kristin Ramey
Jan 27, 20225 min read
My dogs have made my life better
I have had several instances in my life of folks who have lost a beloved pet, and the pain was so much, they swore they would never get...
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Kristin Ramey
Jan 27, 20226 min read
Goodbye Herc
We have said goodbye to a lot of really amazing dogs in our lives. Some lived a full life, from puppy to cranky old dog, and the goodbye...
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Kristin Ramey
Jan 27, 20224 min read
Goodbye Moose
I've been here before. Actually, having been here before is how I ended up with Moose, which brings me to where I am today. (insert...
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Kristin Ramey
Jan 27, 20223 min read
A Day with Death
We recently got gifted a space at the butcher for 2 hogs. Oh boy, did we need that! I thought about the last time I loaded hogs into the...
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